Description
Available for pickup instore only - product sold frozen.
Our take on the sausage roll. Made with a mix of beef and lamb mince and a touch of Julie Le Clerc spicy harissa, these are sure to be a hit at your next party.
Serve with as a dip on the side.
To heat: simply bake for 10-15 minutes in an oven preheated to 180°C.
Producer
Sabato’s ‘From our Kitchen’ range is inspired by the source of our superb ingredients - Europe. All of our products are lovingly made on site in Mount Eden, in small batches, using our own premium products, as well as carefully selected, top-quality locally sourced ingredients.
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
