Description
Produced in Vignola, Modena, according to the strict traditions and standards governing balsamic production. The grape must from selected Italian vines is seasoned and aged with wine vinegar for 6 months in oak barrels, producing a vinegar with a good sweet and sour balance.
Producer
Established in the late 1800s, Emiliani is a fourth-generation vinegar company, situated since 1926, in the Alessandria province of Piedmont - the heart of one of northern Italy’s main wine-producing regions.
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
