Description
Golden baked thin wafer crackers with real freshly-grated Parmigiano Reggiano and a hint of basil and garlic.
Superb with a piece of cheese, on an antipasto platter or simply on their own.
Producer
Verduijn's is a Dutch family business now being run by the third generation. Their crisp, crunchy, delicious, and tastefully presented sweet and savoury biscuits are made only from pure and natural selected ingredients. Originally founded by Piet Verduijn in his garage (that sounds familiar!) in the charming village of Breskens, the enterprise soon expanded to the point two new locations were required.
After many busy and successful years Piet handed over the running of Verduijn’s to his son Adrie. In 2004, Adrie’s sons, Jean-Pierre and Henk, took charge and opened new purpose-built premises in Eede, Zealand. The successful collaborative efforts of the two brothers and all their creativity has resulted in lots of fabulous new artisanal wafer, cracker and cookie combinations, with our favourites selected for Sabato.
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
