Evocative of the land of Morocco, this is a classic blend of Moroccan spices. More than 20 of the finest spices are used with no single flavour dominating.
Mix with extra virgin olive oil to marinate chicken and lamb, or with flour as a delicious coating for chicken or fish.
Alexandra's are key innovators of spice blending in New Zealand. Their premium, authentic spice blends are made from the highest quality nuts, herbs, spices and salts and are batch-ground, roasted and blended by hand to maintain the integrity of the spices. Alexandra’s spice blends are ideal for adding rich, exotic flavours and aromas to any dish.
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