Description
Available for pickup in-store only.
Chicken livers, butter, cream, red wine, onion and salt are blended together with an imported black truffle puree and hand-baked to perfection. If you love truffles, then this is pure heaven in a jar!
Enjoy with a glass of Chardonnay or Cabernet Sauvingon.
Having previously worked as a chef and recipe developer, Genevieve Knights has channeled her passion for food into making artisan liver parfaits.
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
