Traditional and Contemporary Recipes. Illus. by Anita Fletcher & Bustie Brown. Comb-bound pictorial yellow wrappers. First Edition. Manteo, NC: Times Printing, c.1980's.
Ocracoke is one of the most remote islands along North Carolina's Outer Banks, and their year-round population has always been tiny. Yet there were enough residents to form a congregation, and they in turn wrote this community cookbook. Vinegar candy, pecan rolls, Ocracoke clam chowder, Wahab Village Hotel clam chowder, Brunswick stew, Coast-style oyster stew, etc. The Creech family provided numerous recipes, as did prominent local widow Myrtle Doolittle. Near fine.
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