One of the world's top rosé wines hailing from an unexpected part of the world: Long Island, New York. Instantly you are met with notes of apples, pears and strawberries. The palate is rich and textural yet crisp and well balanced with the acidity gained from the Chardonnay.
The best thing about this rosé is that it is ripe enough to stand up to many dishes from fish to roast chicken.
90/100 Robert Parker
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