The 2018 El Regalo now mentions the village (Villabuena) and the size of the single vineyard (3.9 hectares) on the label. 100% Tempranillo and fermented in Austrian oak vats and matured in a mix of 225-liter barrels and 5,000-liter oak vats. This is clean and moderately ripe, with integrated oak and a medium-bodied palate that reveals fine-grained tannins, very good purity and definition. 93/100 Robert Parker
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