This chopstick rest set was crafted by artisan ceramicists in Gifu, Japan, the mountainous prefecture home to Mino ware, a 1,300-year-old pottery style known for its organic shapes, natural glazes and wabi-sabi philosophy. The charming set spruces up table settings by showing off colorful produce—broccoli, carrots, red peppers, peas, asparagus and radishes—harvested in the Japanese countryside. The rests are one of a kind due to their handmade nature. 

When setting the table, you’ll see and feel the intricate craftsmanship that connects back to the ceramicists honing their craft in the lush mountain village of Mizunami. Sold in a set of six.

Net Weight: 4.5 ounces (set of six)
Dimensions: Each size varies (average 2.5 inches in length)
Materials: Ceramic
Place of Origin: Japan

Care: Hand-wash only. Do not submerge in water.

What is Mino Ware?
It’s a natural pottery style that traces back to 7th-century Gifu Prefecture—now considered the top ceramic-producing region in Japan. Mino ware reflects wabi-sabi techniques (embracing imperfections and transience) in its handmade designs. Traditionally used during tea ceremonies, there are more than 15 different meal setting styles today—from rice and miso soup bowls to donburi and side dish plates. The pottery was designated a “traditional craft” by Japan’s Ministry of Economy, Trade and Industry in 1978.