This is not your average hot chocolate—La Despensa de Palacio’s luxurious drinking chocolate is made with ground chocolate, not powdered cocoa. When simmered with milk, the chocolate dissolves into a thick, creamy, rich treat. It tastes like a complex milk chocolate, with rich, almost spicy notes—like a great bar of European chocolate—and the fat from the ground chocolate gives the drinking chocolate a silky-smooth mouthfeel. It comes in a giftable tin emblazoned with children cheekily tossing bars of chocolate; all of La Despensa de Palacio’s sweets are packaged in charming tins designed by Alfredo, the company’s in-house painter.
Net Weight/Volume: 700 grams
Ingredients: Cocoa, Sugar, Cocoa Butter, Corn Starch, Emulsifier: Sunflower Lecithin, Natural Vanilla Flavor
Allergens: Soy, Gluten (traces), Milk (traces), Nuts (traces)
Place of Origin: Spain
How to Use: Mix roughly 1/4 cup of ground chocolate into 1 cup of simmering milk in a saucepan on the stove until dissolved.
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